Very high intact-protein formula successfully provides protein intake according to nutritional recommendations in overweight critically ill patients

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Enteral feeding with VHPF (8 g/100 kcal) resulted in higher protein intake and plasma amino acid concentrations than an isocaloric SHPF (5 g/100 kcal), without an increase in energy intake. This VHPF facilitates feeding according to nutritional guidelines and is suitable as a first-line nutritional treatment for critically ill overweight patients. The primary outcome, protein intake at day 5, was 1.49 g/kg body weight (95% CI 1.21ā€“1.78) and 0.76 g/kg body weight (95% CI 0.49ā€“1.03, Pā€‰<ā€‰0.001) for VHPF and SHPF, respectively. Daily protein intake was statistically significantly higher in the VHPF group compared with the SHPF group from day 2 to day 10.

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